Edition 6.37 White Forest Gazette September 14th, 2006

Kellogg
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EVENTS:
Weekly:
· Listen to Jere White, The King of Green,
on 1410KERN, Saturdays from 8-10 AM.
· Watch Jere on
The Garden Guru, Sundays at 5 PM on channel 23.

SEPTEMBER

Count on the hottest weather of the year this month, but also get ready for our best planting seasons. Fall and winter are the times to plant many trees, shrubs and other plants that are not tender to frost. The best planting season doesn't begin until October, but the time to prepare is now.


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quote of the week

Quotation of the Week:

"Summer afternoon - summer afternoon; to me those have always been the two most beautiful words in the English language."
— Henry James


Fall on the Wild Side

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By Tamara Galbraith

For the milder parts of the U.S. (USDA Zones 7-11), September & October are the prime times for planting wildflower seeds in the garden. The mild temperatures of fall allow the seeds to germinate, develop a good root system, then go dormant until spring.

Here are a few basic pointers for preparing a wildflower bed:

1. Select an area that drains well, but doesn't have overly rich soil.
2. Remove any existing vegetation.
3. Rake the soil only to a depth of about an inch.
4. Mix one part wildflower seeds with four parts sand. Broadcast the seeds over the new bed, first one way, then the other (i.e., north-south, then east-west).
5. Walk over the bed to press the seed into the soil, but do not cover the seeds more than 1/16".
6. Water lightly and frequently if you don't get adequate rain through the autumn.

In most cases, the less fuss you make over wildflowers, the better they'll grow. Think about where you usually see them in springtime: highway medians, cracks in the sidewalk, etc.

In fact, the worst thing you can do to your wildflowers is overwater and/or fertilize. While a sprinkling of compost is certainly welcome to any plant, wildflowers are tough and they like to prove it...and come springtime, with a little preparation, they'll do just that.

Playing with Acid

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By Tamara Galbraith

I recently ordered an absolutely obnoxious amount of Louisiana irises for fall planting and, while reading about their care, I was caught by the phrase "prefers slightly acid soil."

Guess what? The soil in my area is notoriously alkaline. So how will I go about lowering the soil's pH to make it a little more acidic in the bed where my Louisianas will live?

Well, there are several additives that can be mixed into the existing soil to lower pH. Sulfur, in the form of ground rock sulfur, is a good choice. Very little - as in about 1/4 cup - is needed per square yard to lower the pH a full point, so be sure to test your soil first. Mix powdered sulfur into the top three inches of soil before planting.

Coarse peat moss is another amendment often recommended for raising acidity. Two things about peat moss, however: it is of no nutritional benefit to the soil, and when dry, it can form a crust that actually repels water.

Watering-in certain acid-containing liquids can also help. A handful (about 1 oz.) of Epsom salts dissolved in a gallon of water works well, as does 1 cup regular apple cider vinegar per gallon of water.

In the end, the best method is, of course, the more natural one. Sawdust, chopped leaves, and pine needles, especially, are wonderful, nutritious sources that can be added to soil for your acid-preferring plants, like azaleas, rhododendrons, blueberries and yes, Louisiana irises.

Chill Out:
Timing the Planting of Spring-Flowering Bulbs

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By Tamara Galbraith

Mid-September is about the right time for planting spring-flowering bulbs. Generally, you should shoot for six weeks before your area gets really hard frosts, whenever that tends to be.

In warmer climates like the South and in Southern California, bulbs should be kept in the refrigerator for about two months, starting in mid-September, to give them an adequate chill period. You can use the fridge's veggie drawer/compartment, but keep bulbs away from ripening fruit; many fruits emit a gas that will ruin bulbs.

Studies conducted in Northern California seemed to indicate that chilling did little for the success of tulip bulbs in that area, however. And there are some small tulip species, like Tulipa bakeri and T. saxatilis, that do not require chilling and will naturalize, meaning they return year after year. When in doubt, ask your local nursery expert for advice.

If you live in a warm area and decide to go the chilled-bulb route, planting over Thanksgiving weekend is an ideal time - plus it's a nice way to work off those extra helpings of mashed potatoes and pecan pie you probably had.

Trim Those Plants

Summer's blast of heat can make even the hardiest of shrubs look brown, tired, and just plain ugly.

Now is the time to give your bushes a hair cut. Trimming the ends of the plant encourages new lush, green growth. Be certain to remove any brown, dead branches to open up the space and help the plant fill in the voids.

Ground covers, such as ivy, will also benefit from a trimming.

Within weeks, new growth will appear, giving a fresh green look.

We're Growing Again!

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42 years and still growing strong. We are looking for knowledgeable, experienced and service-oriented associates to join our winning team.

Click here to see the positions we have available.

Recipe of the Week: Fresh Berry Gratin

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What You'll Need:

  • 3 cups fresh berries (raspberries, strawberries, blueberries and/or blackberries)
  • 4 ounces reduced-fat cream cheese, softened
  • 3 tablespoons skim milk
  • 1 tablespoon lemon juice
  • 1/3 cup packed light brown sugar

Step by Step:

Place berries in an even layer in a 9-inch pie plate or divide among 4 individual gratin dishes.

In a small bowl, whisk together cream cheese, skim milk and lemon juice. Spread over the berries, leaving the outer edge uncovered.

Set aside in the refrigerator, covered with plastic wrap, for 1 hour.

Preheat the broiler. Press sugar through a coarse sieve over the berries, covering them evenly.

Broil until the sugar has melted, about 4 minutes.

Yield: 4 servings.

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